Category Archives: Vegan

Orange, Ginger, Mango Sorbet — Made With Stevia.

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There has long been a dream in our house: a dream of the perfect, chewy, chocolaty, brownie… that’s calorie-free. An impossible dream, perhaps, but it’s a lovely dream nonetheless. Recently, this dream inspired us to purchase some stevia packets to … Continue reading

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Vegan and Gluten-Free Wedding Cupcakes

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This weekend I attended a wedding. It was meant to be an outdoor wedding in a big beautiful field in the South Valley of Albuquerque. But if you’ve ever spent springtime in the southwest, you know that there is potential … Continue reading

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Gluten-Free

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I decided to go gluten-free for a while. I don’t know how long; it might be a few weeks or it might be forever. After my first week of eating gluten-free, I can report that I feel lighter in general … Continue reading

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The Best Part About Coming Home. Vegan Roasted Garlic Pasta With Kale

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Whenever I travel, I want to write about the delectable foods I discovered on my journey. Sadly, my last two trips have resulted in virtually nothing of particular interest to report. In Denver we were snowed in and ended up … Continue reading

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The Lights Next Door and Vegan Lo Mein With Tofu.

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My next-door neighbor still has her Christmas lights up. Every night at dusk they go on, festively illuminating her house. In February. At first I thought she was leaving them up for New Year’s week, then I thought maybe she … Continue reading

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Happy Birthday Buried Carrots!

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My first blog post was terrible. I think I knew that when I posted it one year ago today: an unappetizingly mushy vegetable strudel, baked in crumbly filo dough and photographed in poor lighting. It looks kinda gross. I’m pretty … Continue reading

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Roasted Sweet Potatoes with Chipotle Cream. Super Fancy.

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I like when fancy things are actually just simple things in disguise. It gives me a warm, wonderful, accomplished feeling without taking up too much time and effort. It’s the same feeling I get when I shove a bunch of … Continue reading

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Vegan Pear Bourbon Cobbler and a Little Bit About Growing Up

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We spent our Thanksgiving this year as we have for the past several years, celebrating with close friends early in the evening and lingering into the night singing songs, enjoying each other’s company, and getting second and third helpings of … Continue reading

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Garlic, Lentil and Sweet Potato Soup for Lumberjacks

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I have to admit that when it comes to soup, what I really want is a big, heaping bowl of something than I can dump a pile of cheddar cheese on top of and shove into my face with lots … Continue reading

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Cranberry Walnut Carrot Bread. It’s No Chocolate Cake, But it Will Do.

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What I really want, every day of my life for the rest of my life, is chocolate cake with chocolate frosting. Or brownies would do. Or even a bar of good dark chocolate. Or hell, even just a handful of … Continue reading

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