Monthly Archives: May 2012

Vegan and Gluten-Free Wedding Cupcakes

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This weekend I attended a wedding. It was meant to be an outdoor wedding in a big beautiful field in the South Valley of Albuquerque. But if you’ve ever spent springtime in the southwest, you know that there is potential … Continue reading

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Gluten-Free

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I decided to go gluten-free for a while. I don’t know how long; it might be a few weeks or it might be forever. After my first week of eating gluten-free, I can report that I feel lighter in general … Continue reading

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Burnt Carrot Salad with Crispy Fried Garlic Chips and Goat Cheese

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I never made a distinctive choice to become a vegetarian. I sort of evolved into a vegetarian. I’ve never really liked meat, and even as a child I gravitated toward chicken or turkey rather than red meat. Once I was … Continue reading

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Thank You, Thank You, Chocolate, Chocolate

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It’s hard for me not to work hard. It doesn’t matter what I’m doing; I like to do things well, and I like to stay busy. I also care about the people I work with and I never want them … Continue reading

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